DIJON
Bees celebrated with dignity in Burgundy!
The Burgundy Regional Council has taken the national operation APIdays to affirm, Friday, June 17, 2011, its commitment to preservation of animal and plant biodiversity and publicize its efforts in high school Olivier de Serres and bees around the hive sentinel. Great success for this first edition!
Dominique Geoffroy - apiculteur
Vendredi 17 juin 2011 - APIdays en Bourgogne
Many students and beekeeping enthusiasts were able to meet members of the Association Friends of Dominique Geoffroy and bees, beekeeper referent of the apiaries for UNAF-schools to high schools Olivier de Serres Quetigny and Felix Kir in Dijon.
Felicitas to Amber, a student of the school in the North, the winner of the quiz wins a beekeeper apron!
Small return on the program of the day ...
Exposure The bee Sentinel of biodiversity carried out by the high school photo option Olivier de Serres Quetigny
The eyes of the students on student beekeepers involved in apiaries and Quetigny Plombieres-les-Dijon, in urban areas. They also met with professional beekeepers in rural mileu, and Clement Jessica Koenig, producers of organic honey to Lucenay l'Eveque (Saône-et-Loire).
The exhibition is framed by Chadouli Si-Mohamed, teacher education and sociocultural Jean-Christophe Tardivon, author photographer specializing in environmental issues.
It runs from June 6 to 29 in the Gallery of François Mitterrand Regional Council of Burgundy. Free admission, Monday through Friday, from 9am to 18pm. Hurry it now only remains for you to discover!
Exhibition of the National Union of French Apiculture (UNAF)
Panels and educational booklets on the world of bees
The bee and her cousins - Inside the hive - the queen mother hen - the hive with the seasons - The bee, a pollinator - Plants friendly bees - The beekeeper, an enthusiast - Honey and products of the hive - bees at risk - Bees of the world.
Extraction of honey Live
At 17 h 30, Dominique Geoffroy, beekeeper, a extract honey from hives sentinels installed by the regional agricultural college at Olivier de Serres. This extraction was followed by a tasting of the harvest in May 2011.
- Article du 23/06/2011 09:26, modifié le 29/08/2011 09:50 -